We have created one of the best dinning spots of the area. Several twists have been made to traditional recipes coming from the past, the history of greek cuisine. We choose every day among the freshest ingredients from local producers and fishermen in order to offer what always have wanted, the pure taste through simplicity, tradition, and modern techniques. The result is the combination of our homemade traditional lunch served in the main restaurant and the luxurious dinner served every night in the seaside restaurant under the stars. Enjoy every meal and learn our history through taste.
